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Monday, February 13th
CHICKEN BACON RANCH TACOS
Roasted chicken, pecan smoked bacon, housemade ranch dressing, lettuce, tomato, pickled carrots, and cojita cheese served between two flour tortillas.
$8.75

LINK OF THE WEEK
ANDOUILLE SAUSAGE
Char-grilled Andouille Sausage topped with a DELI nacho meat, queso blanco, and fresh chopped cilantro served on a housemade hotdog bun. AKA The Nacho Dog!
$5.50
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Tuesday, February 14th
SMOTHERED BURRITO
Seasoned ground beef, cheddar cheese, red onion, lettuce, tomato, jalapeños, and cilantro sour cream rolled in a flour tortilla and topped with queso blanco and sriracha aioli.
$9.00

Wednesday, February 15th
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $8.00

Thursday, February 16th
PHILLY CHEESE STEAK
Sliced Braveheart Strip loin, caramelized bell peppers and onions, melted American Swiss cheese on a housemade hoagie bun.
$10.00

Friday, February 17th
CHICKEN & ANDOUILLE SALAD SANDWICH
Roasted chicken, char-grilled Andouille sausage, and shiitake mushrooms tossed in a red pepper aioli. Served on a housemade hoagie bun with a fresh spring mix and sliced yellow onion, red bell pepper, and avocado.
$9.25

Saturday, February 18th
HARRY'S SMOKED CHICKEN GOUDA
Smoked chicken, pecan smoked bacon, and fresh spinach in a Gouda cheese sauce tossed with penne pasta, and garnished with diced tomatoes, green onions, breadcrumbs, and Parmesan cheese. 
$11.00