Wednesday, January 11, 2017

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Wednesday, January 11th
TURKEY 'N TATORS
Roasted turkey breast served over your choice of housemade white or wheat bread with cracked pepper smashed potatoes and turkey gravy topped with pecan smoked bacon bits and scallions.
Half $5.00; Whole $7.00

LINK OF THE WEEK
POLISH SAUSAGE
Char-grilled Polish Sausage topped with bacon bits, citrus BBQ sauce, and manchego cheese served on our house made bun.
$4.50
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Thursday, January 12th
CHORIZO QUESADILLA
Housemade chorizo sausage, caramelized red bell pepper, scallions, cheddar and manchego cheese between two chargrilled flour tortillas.
$9.00

Friday, January 13th
CHICKPEA CURRY
Chickpeas in a coconut milk yellow curry, tossed with spinach and served over shiitake basmati rice.
$8.50

Saturday, January 14th
SPICY FRIED CHICKEN SANDWICH
Fried chicken thigh served on a housemade onion bun with sliced pickles, creamy slaw, and red pepper aioli.
$9.00

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