Thursday, July 16, 2015

Thursday, July 16

Special~
Sweet & Sour Chicken - Breaded & fried chicken over rice & smothered in house
made sweet & sour sauce topped with pickled carrots & green onions. $8.00.

Soup~
Chorizo Clam

Link of the Week~
Sundried Tomato Pesto Tuscan - A local Tuscan sausage char-grilled and served on
our house made hotdog bun with sundried tomato pesto and grilled asparagus
relish. $4.50.

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Fri, July 17~ Braised Pork Adobo Tostada - Pork shoulder seasoned with a paprika
rub and braised in a spiced tomato and vinegar sauce served on a fried flour
tortilla topped with an onion-pickle relish, sour cream, and cilantro. $8.00.

Sat, July 18~ Meatball Grinder - Italian meatballs served in a housemade hoagie,
smothered in red wine tomato sauce, topped with mozzarella, parmesan, & green
onions. $8.50.

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