Wednesday, January 14

Special~
Turkey & Tators - Roasted turkey breast served with mashed potatoes & gravy over
our housemade bread. $5.00 half, $7.00 whole.

Soups~
Chorizo Clam.
Cream of Potato & Bacon.

Link of the Week~
Roasted Corn & Piquillo Andouille - A char-grilled andouille sausage served on
our housemade hotdog bun, topped with piquillo-tomato sauce, roasted corn salsa
& parmesan cheese. $4.50.

*****************
Thurs, Jan 15~ Beef Goulash - Goulash made with seasoned ground beef, Penne
pasta & red wine tomato sauce, topped with parmesan, mozzarella & green onions.
$8.00.

Fri, Jan 16~ Whiskey Barbeque Pulled Pork Sandwich - Jalapeno braised pulled
pork served on our housemade onion bun, topped with citrus leek slaw & smoked
jalapeno aioli. $8.00.

Sat, Jan 17~ Ancho Chicken Taco Salad - Red pepper & lime marinated chicken,
oven roasted, served in a fried tortilla bowl over romaine lettuce, topped with
roasted red pepper salsa, sour cream, cheddar cheese & green onions. $8.00.