Thursday, January 22, 2015

Friday, January 23

Special~
Meatball Grinder - Italian meatballs served in a housemade hoagie, smothered in
red wine tomato sauce, topped with mozzarella, parmesan & green onions. $8.50.

Soups~
Cream of Avocado & Diced Tomato.
Roasted Corn & Sausage Creole.

Link of the Week~
Mustard & Onion Bratwurst - A beer boiled, char-grilled bratwurst served on our
housemade hotdog bun, topped with caramelized Bermuda onions & stone ground
mustard aioli. $4.50.

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Sat, Jan 24~ Sweet & Sour Chicken - Breaded & fried chicken served over rice,
smothered in housemade sweet & sour sauce, topped with pickled carrots & green
onions. $7.50.

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