Special:
Open Face Meatball Sammy - Beef and Pork Sausage Meatballs in an Italian
Style Tomato Sauce topped with Shredded Provolone Cheese on Toasted French
Bread. Whole $5.50, Half $3.50.
Link of the Week:
Grilled Andouille Sausage served over Cajun Cornbread Stuffing and topped
with a Chorizo-Chili Sauce.
No comments:
Post a Comment