Saturday, January 12, 2013

Mon, Jan 14~

Special:
Roasted Turkey Soft Taco - Roasted turkey breast tossed with southwest
seasonings, sautéed onions and peppers then served in a soft flour tortilla
with roasted corn pico, lettuce, cheddar cheese, red pepper aioli and
cilantro lime sour cream. $8.50 each.

Soup:
French Onion.

Link of the Week:
Cincinnati Chili Dog - Grilled beer bratwurst topped with Cincinnati chili,
cheddar cheese and diced onions in our house made hot dog bun.

******

Tues, Jan 15~ Pulled Pork Chili - Slow cooked pulled pork in a rich chili
sauce with onions and pepper served over dirty rice and topped with cheddar
cheese and tomatoes. Half $5.5, Whole $8.50.

Wed, Jan 16~ Turkey 'N Tators - Roasted turkey breast served over house made
bread with mashed potatoes and gravy. Whole $6.50, Half $4.50.

Thurs, Jan 17~ Beer Cheese Chicken and Wild Rice Stew - Grilled chicken
breast, wild rice, onions, carrots, celery and mushrooms in a beer cheese
sauce. Served in a focaccia bread bowl and topped with cheddar cheese and
bacon bits. $8.50 each.

Fri, Jan 18~ Cable Car Tuna Casserole - Tuna, egg noodles, celery, water
chestnuts, toasted almonds and a cheddar cheese in a creamy sauce. Half
$4.50, Whole $7.50.

Sat, Jan 19~ Chili Cheese Nachos - All meat chili and cheddar cheese sauce.
Topped with tomatoes and diced onions. Half $5, Whole $8.

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