Tues, Sept 25th~

Special:
Chicken a la King - A stew of roast chicken, mushrooms,
onions, peppers, celery and carrots in a rich cream sauce served over a
bacon-cheddar scone. $8.00 each.

Soup of the Day:
Cream of Wild Mushroom, Toasted Pecan and Goat Cheese.

Link of the Week:
Philly Cheese Brat - Grilled beer bratwurst topped with sautéed onions and
peppers, cheddar cheese sauce and bacon bits.

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Wed, Sept 26~ Turkey 'n Tators - Roasted turkey breast served over house
made bread with mashed potatoes and gravy. Whole $6.50, Half $4.50.

Thurs, Sept 27~ Chili Mac - Chili con carne (all meat chili) served over
our Mac and Cheese and topped with tomatoes, diced onions and jalapenos.
Whole $7.50, Half $4.50.

Fri, Sept 28th~ Cable Car Tuna Casserole - A rich and creamy casserole
loaded with veggies, chunks of tuna, cheddar cheese, egg noodles and toasted

almonds. Whole $7.50, Half $4.50.

Sat, Sept 29th~ Meatball Sliders - Italian style meatballs in a marinara
sauce with mozzarella cheese on a cocktail bun. $2.50 each.