Tues, Sept 18~

Special:
Hot Beef & Cheddar - Strips of grilled flatiron steak drown in a u jus with
cheddar cheese, caramelized onions, tomatoes and red pepper aioli on a
hoagie style bun. $8 each.

Soup:
Cream of Asparagus.

Link of the Week:
California Cowboy - Grilled Andouille sausage topped with grilled chicken
chili, avocado slices, sour cream, and green onions.

******

Wed, Sept 19~ Turkey 'n Tators - Roasted turkey breast served over house
made bread with mashed potatoes and gravy. Whole $6.50, Half $4.50.

Thurs, Sept 20~ Pulled Pork Sammy - Seasoned pulled pork, whiskey bbq sauce,
bacon, mozzarella cheese and tomatoes on a house made onion bun. $8 each.

Fri, Sept 21~ Grilled Chicken Bruschetta - Grilled Chicken breast, bacon,
tomatoes, mozzarella cheese and roasted corn pesto on a thick slice o French
bread and oven roasted. $7.50 each.

Sat, Sept 22~ Taco Burger - Seasoned ground beef and pork sausage with
lettuce, tomatoes, cheddar cheese and red pepper aioli on a house made onion
bun. $7.50 each.