Tuesday, May 3, 2011

Wednesday, May 4th~

Special:
Turkey 'n Tators. Whole $6, Half $4.

Soups:
Cream of Potato and Bacon; Chickpea, Potato and Spinach

Link of Week:
Green Chili Cheddar Dog - Grilled Andouille sausage topped with green chili
salsa, cheddar cheese and bacon bits.

*******

Thursday, May 5th~

Meatball Grinder - Ground beef and pork sausage meatball smothered in
marinara sauce and topped with provolone slices. Whole $7, Half $4.

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